Attention all Mid Herts Golf Club customers with food allergies:
Please be aware that our food may contain or come into contact with common allergens, such as dairy, eggs, wheat, soybeans, tree nuts, peanuts, fish, shellfish or wheat. We take steps to minimize the risk of cross-contamination.
However we cannot guarantee that our food is free from these allergens. We also cannot guarantee that the manufacturers of the food we serve do not change their formulations without our knowledge. We therefore advise that those with allergies exercise caution when consuming our food.
DOWNLOAD ALLERGEN INFORMATION HERE
For more information please contact SFBB Training UK on the following….
Website: sfbbtraining.com Telephone: 0775 426 2208 Email: info@sfbbtraining.com